PT’s at College Hill

Our cafe, PT’s at College Hill – specializes in serving Direct Trade coffee and espresso. Our cafe is located in the College Hill District at 17th & Washburn in Topeka, Kansas, next to Washburn University. A diverse food and drink menu is available, featuring options for people on the go or those needing to stay a while for that long study session, business meeting, or lunch break. We also feature a diverse offering of select beers from microbreweries and a curated menu of premium seasonal cocktails.

Gift Cards to our retail location are available in store.

Find Us, Call Us

PT’s at College Hill
1625 SW Washburn Ave
Suite A
Topeka, Kansas 66604
Follow Us on Twitter
Find Us on Facebook

phone: 785-408-5675

Business Hours:
M-F: 7:00 am – 9 pm
Sa: 8 am – 10 pm
Su: 8 am – 5 pm

http://ptscoffeeroastingcocafe.dinehere.us

 

COFFEE


BLACK

HOT ON TAP
small – 2 | big – 3
ESPRESSO
2.25
POUR OVER BAR
market price
COLD FRONT
glass – 3 | growler – 20 | growler refill – 14
KYOTO STYLE
market price
Please indicate if you’d like sweetener or milk.

WHITE

MACCHIATO
2.5
CORTADO
2.75
CAPPUCCINO
3
FLAT WHITE
3.25
LATTE
small – 3.5 | big – 4
Add chocolate sauce, flavored syrup, or any variation of milk.
+ .5

ALTERNATIVES

MOCHA
small – 4 | big – 4.5
AFFOGATO
4.5
ESPRESSO MILKSHAKE
5
CHAI
3.3

BREAKFAST


OLD FASHIONED OATS
Served with brown sugar and butter.
Small – 1.5 | Large – 3
Add milk + .5
Add fruit + 2
Add nuts + 1.5

GRANOLA MONKEY NUTS
Our take on granola, made in house.
solo + 2.5
Add milk + .5
Add vanilla yogurt + 2.5
Add fruit + 2

BREAKFAST WRAP
Scrambled egg + aged cheddar with your choice of bacon or veggies, wrapped in a tortilla.
4.5
Add salsa + .5

EGG + CHEESE SANDWICH
Egg + cheddar cheese on a buttered brioche.
4.5
Add bacon + 1.5

PALEO BREAKFAST
A hard boiled egg wrapped with a slice of thick cut bacon.
1.5

QUICHE
Please inquire about today’s selection.
7

BREAKFAST SCRAMBLE
2.5
Add meat + 1.5
Add veggies + .5
Add cheese + 1

BAKED GOODS


We keep it fresh + delicious w/ a rotating selection of muffins, cookies + pastries. From traditional standards to creative combinations, we’ll accommodate all of your sweet tooth needs. Please inquire about today’s selections.

TO SHARE


HUMMUS
Served with cucumbers, olive oil, and adzuki bean chips.
7

CHEESE PLATE
Cheeses served with fresh fruit and drizzled with honey.
9

SPICED MIXED NUTS
Roasted walnuts, pistachios, and pecans lightly spiced and candied with brown butter and honey.
4.5

CHEESECAKE
Cheesecake served with a rotating variety of fruit compotes.
6

SALADS + SOUPS


Served from 11 am
Add chips for 1.5

FLYING MONKEY CHEF
Fresh greens topped with applewood smoked bacon, chicken, hard boiled eggs, tomato, cucumbers, red onion, and aged white cheddar.
9

GREEK SALAD
Mixed greens topped with goat cheese, olives, cucumber, red onion, tomato, and a hard boiled egg.
7
Add chicken + 1.5

WALDORF SALAD
Traditional Waldorf salad with candied walnuts, cranberries, and fresh apple on mixed greens.
7

SIDE SALAD
Mixed greens, tomato, cucumber, and croutons with a white vinaigrette dressing
2.5
Add chicken + 1.5

SOUP OF THE DAY
Please inquire about today’s selection
Cup – 4.5 | Bowl – 6.5

SANDWICHES


Served from 11 am
Add chips for 1.5

FLYING MONKEY CLUB
Grilled chicken, tomato, and applewood bacon with coriander aioli on toasted French bread.
7

THE HAM + CHEVRE
Fried ham with a savory apricot spread, topped with goat cheese on toasted French bread.
7.5

GRILLED CHEESE
Aged cheddar and smoked gouda on toasted French bread with sautéed apples.
6
Add bacon + 1.5

CRANBERRY PECAN CHICKEN
Sweet and savory chicken salad on enriched wheat bread with mixed greens.
7

PISTACHIO PESTO
Ricotta, rosemary, and pistachio pesto topped with fresh green apples on toasted French bread.
7

SOUP OR SALAD + HALF SANDWICH
8

 

BEER | SPIRITS


We’ve toiled sampling the best microbrews to ensure that we only present you w/ the tastiest beers we can find. It’s hard work but you’re worth it! Be sure to check our ever-changing tap and bottle selection.

SPIRITS

RON ZACAPA RUM – Zacapa, Guatemala
Rocks – 6

BAILEYS
Rocks – 4 | With Coffee – 6

CAOL ILA 12 YEAR OLD SCOTCH – Islay, Scotland
Double – 12

WINE

By the Glass
6

BIG HOUSE RED  / Big House Winery – Soledad, CA
BIG HOUSE WHITE  / Big House Winery – Soledad, CA
BOTA CHARDONNAY / DFV Wines – Manteca, CA
BOTA CABERNET / DFV Wines – Manteca, CA
LINE 39 SAUVIGNON BLANC / Cecchetti Wine Company – Lake County, CA
CASTLE ROCK PINOT NOIR / Castle Rock Winery – Palos Verdes Estates, CA

BEERS ON TAP

ASK YOUR BARISTA FOR DETAILS

COCKTAILS


COFFEE COCKTAILS

PT’S MOCHA MARTINI
Cold Front coffee, vodka, chocolate, hazelnut, vanilla, + cream chilled + shaken to perfection

CHILLED BRASILEIRO
Cold Front coffee, Crème de Cacao, Copa de Oro, chocolate + cream served on the rocks, topped w/ a dollop of whip

COPA JOE
Whiskey, copa de oro, shaken w/ iced Cold Front coffee served over ice w/ an orange wedge

BAILEY’S AND COFFEE
The classic combination where the name says it all. Coffee and Bailey’s Irish Cream

CLASSIC IRISH COFFEE
Coffee, Jamison Irish Whiskey, + a splash of vanilla

CLASSIC COCKTAILS

EARL PALMER
Bergamot infused vodka w/ a hint of lemon, served over ice

AGRODOLCE
Sambuca liquor + lemonade shaken w/ ice, served neat + topped w/ maraschino cherries

LONDON MULE
A new spin on the clasic Moscow Mule. Cucumber infused gin, splash of lime juice, topped w/ ginger ale

DAPPER APPLE
Apples + whiskey shaken to perfection

VIOLET HOUR
Gin muddled w/ basil + blueberries, shaken w/ ice, served neat

OLD FASHIONED
Classic cocktail, whiskey served short over ice w/ an orange slice + a maraschino cherry finished w/ a few dashes of bitters

 

KIDS MENU


Half sandwiches served with vegetables and ranch.

PEANUT BUTTER + JELLY
Classic pb&j with your choice of grape or strawberry preserves – 3.5

GRILLED CHEESE
Cheddar cheese toasted to perfection – 3.75

ADDITIONAL BOTTLED BEVERAGES


DIET COKE – 1
MEXICAN COKE – 1.75
SAN PELLIGRINO - 3

 

PT’s at College Hill announces artist for March 7 First Friday Art Walk

Like a Boss - by Jason Needham
Like a Boss – by Jason Needham

PT’s at College Hill will feature artwork by Kansas City artist Jason Needham for First Friday Art Walk, March 7. His exhibit will be up until the end of March.

The artist will be available to meet with visitors and discuss his art from 5:30 p.m. until 7:30 p.m.

A graduate of Shawnee Heights High School in Topeka, Needham received his BFA in painting from the University of Kansas in 1997. He lives in Kansas City, Kansas with his wife and daughter. His work has been exhibited at the Kansas City Artist Coalition, Zip 37, The Arvada Center for the Arts and Humanities among others. Reviews of his work have appeared in the Kansas City Star, Westword, and the now defunct Rocky Mountain News.

Needham was recently selected to exhibit artwork on the the Missouri Bank Artboards in the Crossroads Art District in downtown Kansas City, MO. The Artboards are two side by side billboards measuring 12 x 27 feet each, situated directly over the bank’s branch office. Needham’s commission will go on view in October and November.

Past Events