A Word from Robin My personal espresso blend is called Espresso Elizabetha. I named it after my 19 month old daughter Elizabeth. It is a simple blend composed of only two beans; each exceptional as single origin shots. First there is the Brazil Natural Yellow Bourbon from Fazenda Cachoiera. It has been African bed dried… Continue Reading
The country that was home to Jeff’s first coffee adventure seven years ago, is once again the destination for PT’s co-owner Jeff Taylor. Jeff is currently traveling around Guatemala visiting many different coffee plantations and trying some of the best coffees that the country has to offer. Enjoy the wonderful pictures on Jeff’s photo journal,… Continue Reading
Robin Seitz PT’s Coffee Co. Manager and the 2007 SCAA Midwest Regional Barista Champion was featured on Topeka’s KTKA 49 News on the January 25th. Click here to watch the interview for yourself!
Jeff is off and running in Central America! He started in Costa Rica to visit Hacienda La Minita, the farm where we get our acclaimed Costa Rican coffee. He has taken several pictures throughout his trip, as well as writing a blog about his experiences. After a few days there he moved on to Panama… Continue Reading
To view the slideshow please click on the photo For Final Standings please visit this link
More to come!!!
PT’s own Robin Seitz brought home the gold at the 6th annual SCAA Midwest Regional Barista Championship on January 19th. This intense two day competition ended well for the PT’s Baristas. Robin Seitz placed first and Pete Licata placed third. Robin is the manager at PT’s in Topeka, and Pete is the Manager at the… Continue Reading
The time is drawing near, only a week away. Baristas from around the Midwest region are about to gather to test the metal of their espresso skills at the SCAA Midwest Regional Barista Competition. The average observer will marvel at the seeming ease of each competitor, unaware of the months of grueling preparation, late caffeinated… Continue Reading
Tuesday, December 18th, is the day we’ve set aside to roast Cup of Excellence coffees and still be able to ship and deliver prior to Christmas. We still have a small, but excellent, selection to choose from. But it’s not just Cup of Excellence coffees that could brighten your morning on Christmas! From Bolivia we… Continue Reading