This article was republished with the permission of Dan Dean, Staff Writer for Observer & Eccentric Newspapers. Jeff Taylor’s journey to find exceptional coffee has taken him across the globe and along the way he has met some exceptional people, none more so than his wife, Maritza. “I met Maritza at a coffee competition in Ecuador… Continue Reading
This year we entered the Compak Golden Bean Roasters competition with a great line up of coffees. This event has been running successfully for nearly a decade in Australia and has been one of the key elements in the growth of the Australian coffee industry by way of rewarding the coffee roasters, the vital person in the chain for all coffee businesses. The Golden Bean North America competition seeks to find North America’s best coffee roasting companies with coffees being judged as Espresso, Milk, and Filter beverages with medals awarded in a number of categories.
We are proud to have walked away with four awards this year: 3 silver and 1 bronze. These were all roasted by our Head Coffee Roaster Mike Mazulo. Go Mike!
- Silver – Kenya Gachatha AA (category: single origin espresso)
- Silver – Kenya Gachatha AA (category: emersion filter, aka Espro Press)
- Silver – Southpaw Espresso (category: espresso)
- Bronze – Mexican Colima MWP (category: decaffeinated)
Big shout out to our friends at Klatch Coffee Inc. who claimed the title of Overall Champion! We can’t wait till next year to get the opportunity to do it again.
We are happy to announce our newest Direct Trade partnership with Juan Yurja in Bolivia. When we were first introduced to this farm in 2011, it was an interesting coincedence. There was a micro-lot that had been originally prepared for the Bolivia Cup of Excellence, and the competition had been cancelled last year. We were in… Continue Reading
Our two most recent Direct Trade arrivals feature the Peaberry of a Caturra Variety, grown around 2000 meters . The first roast date for these micro-lots will be on Monday, March 5th. Colombia Finca Villa Loyola Caturra Peaberry has a very complex and full bodied profile. Peaberries have a more concentrated flavor, making this coffee… Continue Reading
As the year comes to a close, we want to look back at the highlights that made 2011 great! 2011 brought much success in our sourcing efforts, and we were able to get our hands on many Award Winning coffees. Whether it be the Best of Panama, Cup of Excellence, or even something from the… Continue Reading
The holidays are rapidly approaching, and we have a few shipping updates to pass on to you for sharing great coffee with your family and friends. Thanksgiving is a time to feast, enjoy the gift of family and give thanks for all that we are grateful for. We are thankful for the time and effort… Continue Reading
Shipping costs have been on the rise recently due to an increase in gas prices and inflation in our economy. FedEx has been a competitive outlet for us, and we want to extend their shipping options to you. FedEx 2-Day and FedEx Overnight Rates are very competitive. The FedEx Ground option has an added benefit for Residential Customers. … Continue Reading
We are very excited to offer the two best coffees from Panama in 2011. In fact these two coffees were vying for the top spot in the SCAP Best of Panama competition. It was a close finish in the competition, and they were only separated by a 1/2 point. Jeff and Maritza Taylor were both… Continue Reading
Memorial Day marks the beginning of Summer Vacation for many students across the country, and is a timeless tradition for honoring our loved ones, and the fallen soldiers who gave their lives to protect our freedom. To pay tribute to our loved ones, we will be extending a free shipping promotion through the holiday weekend.… Continue Reading
With all of the excitement surrounding the 2011 Hacienda La Esmeralda coffee auction, we felt that it is time to announce the final roast of our 2010 Mario San Jose auction lot. After tasting each lot, we knew that there were two coffees that we had to have: Mario Carnaval and Mario San Jose. Both… Continue Reading