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GOMBE COFFEE PROJECT – TANZANIA NOW AVAILABLE

We are proud to announce that the coffee from the Gombe Coffee Project is finally available. All of Sustainable Harvest’s and the Tanzanian farmers’ labor has certainly paid off. They have gone from producing a coffee that could not be considered “Specialty Coffee” to producing a coffee that we cupped at an 89! In the… Continue Reading

LOS PLANES PEABERRY NOW AVAILABLE

Sergio and Isabel have gone to great lengths to bring you one of the sweetest cups of coffee you will ever taste! This peaberry from Finca Los Planes in El Salvador is a real treat. It has an aroma that is dominated by sweet cherries. The cherry notes carry into the cup and are combined… Continue Reading

DATERRA OPUS 1 (LOW CAFFEINE) NOW AVAILABLE!!

This rare and unique coffee is now available for you to enjoy. Daterra Coffee in Brazil has specially bred Opus 1 to have 30% less caffeine than your traditional variety of Arabica. In the cup, it is perfectly balanced with hints of vanilla and chocolate. There were only 50 boxes of this coffee produced, and… Continue Reading

PUBLIC COFFEE CUPPING – APRIL 25TH

  Friday, April 25th at noon, PT’s Coffee is holding a free public cupping at our roasting facility. In this week’s public cupping, we will explore coffees from Central America. If you can make it, just let us know so that we can plan appropriately. Hope to see you this Friday, and feel free to… Continue Reading

PTS COMPETITION TEAM UPDATE

  In the wake of winning the SCAA Midwest Regional Barista Competition in February, the PT’s competition team has wasted very little time getting ready for the United States Barista Competition (USBC). The team, consisting of PT’s Baristas Pete Licata (2008 Midwest Regional Champ), Robin Seitz (2008 3rd place winner at Midwest), as well as… Continue Reading

PUBLIC CUPPING FRIDAY, APRIL 18

     Friday, April 18th at noon, PT’s Coffee is holding a free public cupping at our roasting facility.  In this week’s public cupping, we will explore coffees from Central America.  If you can make it, just let us know so that we can plan appropriately.  Hope to see you this Friday, and feel free… Continue Reading

FREE PUBLIC CUPPING – FRIDAY APRIL 11TH

Friday, April 11th at noon, PT’s Coffee is holding a free public cupping at our roasting facility. In this week’s public cupping, we will explore Fair Trade and Organic Certified Coffees from across the globe. We will also discuss the positive and negative aspects of these certifications, along with other viable alternatives. If you can… Continue Reading

ETHIOPIA ARICHA RECEIVES A 94 FROM COFFEE REVIEW!!

We are proud to announce that our Ethiopia Aricha Selection 7 received a stunning 94 in this month’s review of Special Reserve and Limited Edition Coffees from Coffee Review. In this showing of roasters’ best, Aricha Selection 7 received the second highest score. Aricha 7 was the favorite of 15 micro selections produced in the… Continue Reading

Our Friend Fern at the Western Regional!

We here at PT’s want to send our best wishes out to Fernanda Hernandez of ELAN Organic Coffees. She is one of 38 competitors in the SCAA Western Regional Barista Comeptition this year. She spent 5 days of intensive training with us a little less than a month ago in preparation for her competition and… Continue Reading

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